Recipes

01 INGREDIENTS 250 gr. noodles 250 γρ. white tuna smoked in extra virgin olive oil, Alelma 2 tbsp sunflower oil 2 tbsp garlic, powdered 1

01 Ingredients For the shells: 500 gr. shells For the filling: 1 onion, melted in the food processor 1 sc. garlic, melted 200 gr. cream

01 Ingredients 2 tortillas 150 gr. Alonissos white tuna Alalunga in water 200gr, Alelma 2 hard-boiled eggs 6 tbsp mayonnaise 1 lemon juice 1 tomato

01 MATERIAL 2 eggs, hard boiled Thank you for reading this post, don’t forget to subscribe!140 gr. White tuna spicy in sunflower oil, Alelma 2

https://dimitrisskarmoutsos.gr 01 MATERIALS 10 medium potatoes 160 gr. White tuna in extra virgin olive oil, Alelma 3 tbsp leaves of broadleaf parsley, chopped ¼ cup

https://dimitrisskarmoutsos.gr 01 MATERIALS 350 gr. noodles 1 tbsp olive oil 200 gr. mushrooms, sliced 1 bunch of spring onions, chopped 200 gr. cream cheese 60

01MATERIALS1 onion, sliced 1 red pepper, seeded, chopped 2 cloves garlic, finely chopped 1/4 fl. olive oil 2 tbsp vinegar 2 tbsp Maple syrup 540

01MATERIALSFor the salad: 2 avocados 250 gr. red tuna smoked in extra virgin olive oil, Alelma 2 tomatoes 1 red onion 1 bunch fresh basil

01 MATERIALS For the pizza: 400 gr. fresh pizza dough tomato sauce 150 gr. Amfilochian graviera, grated 160 gr. white smoked Alalunga tuna in olive

01 MATERIALS 300 gr. Alonissos red smoked tuna in extra virgin olive oil 120g, Alelma ½ cup olive oil 1 tbsp mayonnaise 1 tbsp Pine