


QUICK QUESADILLAS WITH TUNA AND CORN
01 INGREDIENTS 200 gr. albacore tuna in extra virgin olive oil, Alelma 300 gr. cheddar, grated 150 gr. corn 1 red onion, chopped 1 green

FETTUCCINE WITH MUSHROOMS AND TUNA
01 INGREDIENTS 4 cloves of garlic 1 onion, large 200 gr. Pleurotus mushrooms 200 gr. albacore tuna in sunflower oil, drained, Alelma 3 tbsp olive

SALAD WITH LENTILS AND TUNA
01 INGREDIENTS 200 gr. lentils 1 cup quinoa red tuna, in extra virgin olive oil, Alelma 1 fresh onion 1/2 bunch of parsley 1 tbsp

Puff pastry nests (volovan) with tuna filling
01 INGREDIENTS 1 sheet of puff pastry 1 egg diluted with a little milk For the stuffing 1 fresh onion, finely chopped 1 red pepper,

Stuffed potatoes with tuna
01 INGREDIENTS 5-6 potatoes chopped red pepper cream cheese 2 tbsp 100g grated yellow cheeses a jar of tuna in extra virgin olive oil 02

Noodles with tuna
01 INFREDIENTS 70g oil from tunas jar finely chopped onion pepper carrot sticks peas Asian canned vegetables broccoli florets a jar of tuna in sunflower

Pasta salad with tuna
01 INGREDIENTS 250g whole penne A jar of smoked tuna in extra virgin olive oil Chopped vegetable of your choice And for the sauce: Olive

Spicy tuna sandwich
01 INGREDIENTS 150g spicy white tuna in sunflower oil 2 soup spoons of mayonnaise 2 soup spoons of yogurt 3-4 pickles, chopped 2 tablespoons of

Cold pasta salad with mayonnaise and spicy tuna
01 INGREDIENTS Boiled screw macaroni. 4 tsp. of soup spicy tuna in sunflower oil Cucumber Corn Cherry tomatoes Florina pepper 1 tsp. of olive oil