Whole grain spaghetti with fried zucchini and Alelma tuna

01

INGREDIENTS

2 tsp. of tuna in sunflower oil @alelma_fine_delicatessen

2 Zucchini in slices

1 tsp. of Yogurt

1 tsp. of Olive Oil

1 tsp. of Butter

1 tsp. of grated cheese

02

EXECUTION

1	Boil the spaghetti in a pot
2	In a pan, fry the zucchini well on both sides. Once they are ready, remove them to a paper bowl to absorb the excess oil.
3	In a new pan, fry the tuna with the zucchini
4	Add the yogurt, cheese and macaroni and mix them all together
5	We serve directly.